Add all of the "dry" ingredients to a large glass bowl and mix.

Add the coconut oil and almond butter and mix thoroughly. I use a dough cutter for this.

If the mixture seems too dry to form, add just a bit of water.

Form into balls. I use an ice cream scoop, then hands, and make a dozen healthy sized balls. ;-)

Place on waxed paper and refrigerate. Can be transferred to covered container later.

If 12 balls, each is: 178 cal, 13.75 total fat (3.75 sat.), 7 protein, 4.25 net carbs