From まさもえ's kitchen in Japan. 
Skillet Teriyaki Chicken Wings
Enjoy that rich, savory flavor at home!
Recipe background: I wanted to make teriyaki with a kick of pepper, so I created this recipe.
Skillet Teriyaki Chicken Wings
Enjoy that rich, savory flavor at home!
Recipe background: I wanted to make teriyaki with a kick of pepper, so I created this recipe.
Open in Cookpad AppSteps
- 1
Rub the chicken wings with salt, then marinate them in mirin and sake for 30 minutes.
- 2
Add oil to a skillet and cook the chicken wings slowly until browned.
- 3
Add the soy sauce and the marinade to the skillet. Simmer over medium heat until the sauce thickens and becomes glossy.
- 4
Sprinkle with white sesame seeds and black pepper before serving.
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