A picture of Atsuage steak 😊.

Atsuage steak 😊

Aya Nagomi visit host @ayakon

Kanagawa, Japan

Atstuage is a block of deep-fried bean curd, fried tofu. I baked it with soy sauce ane sweet sake. Quick and delicious recipe.

Atstuage is a block of deep-fried bean curd, fried tofu. I baked it with soy sauce ane sweet sake. Quick and delicious recipe.

Atsuage steak 😊

Aya Nagomi visit host @ayakon

Kanagawa, Japan

Atstuage is a block of deep-fried bean curd, fried tofu. I baked it with soy sauce ane sweet sake. Quick and delicious recipe.

Atstuage is a block of deep-fried bean curd, fried tofu. I baked it with soy sauce ane sweet sake. Quick and delicious recipe.

Saved

Ingredients

10 minutes

1servings

1 blockdeep-fried bean curd (atsuage)
2table spoons soy sauce
2table spoons sweet sake
1table spoon butter
dried bonito
parcerly

Saved

Steps

10 minutes

1

Heat the oil in the pand and fry atsuage for 5 minutes on both sides.
2

Add soy sauce and sweet sake on it.
3

Place atsuage in a plate and put butter, dried bonito and parcerly on it. It's done!

Saved

Cooksnaps

Saved

Aya Nagomi visit host @ayakon

on March 12, 2017 08:30

Kanagawa, Japan

I'm happy to share my recipe here. Enjoy!

Comments (2)

KennyHT @cook_5048273

March 14, 2017 09:25

Looks amazing 😏 !! Also it seems easy to cook.

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