This recipe is translated from Cookpad Lebanon. See original:
شاورما صدر الدجاج بالليمون والكرافس
Chicken Shawarma with Lemon and Celery

Janat.Ahmad @cook_7328604
An easy and delicious dish that requires two steps: preparing the dough and the filling. Let's see how it's done.
Chicken Shawarma with Lemon and Celery
An easy and delicious dish that requires two steps: preparing the dough and the filling. Let's see how it's done.
Cooking Instructions
- 1
Sauté the chicken breast over heat until cooked, then add the onion, lemon, sauce, and salt. Let it cook until all the water evaporates. Turn off the heat and add the celery.
- 2
Prepare the dough, cut it as desired, fill it with the chicken mixture, roll it up, and place it in the electric press. Repeat until finished.
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