Tomatoe omelette

Name: Tomatoe omelette
Cuisine: Nigerian
Ingredients: 2 big eggs; 5 fresh tomatoes; 1/2 onion bulb; 1 cube maggi; 1/2 tablespoon dried pepper; 3 tablespoons oil

Abu Eucharia @cook_7335754

Tomatoe omelette

Abu Eucharia @cook_7335754

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Ingredients

2big eggs
5fresh tomatoes
1/2onion bulb
1 cubemaggi
1/2 tablespoondried pepper
3 tablespoonsoil

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Steps

1

Wash and dice your tomatoes
2

Wash and dice your onions
3

Put the 3 tablespoons of oil in a fry pan and allow to heat for 1 min
4

Put the tomatoes and onions into to fry pan and allow to fry for 5minutes
5

Break your eggs into a bowl
6

Add your maggi and your dried pepper into the egg
7

Beat it together
8

Pour into the fry pan where the tomatoes and onions are
9

Mix together and allow to fry for 5mins
10

Tomatoe omelette can be eaten with bread,yam or rice

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Cooksnaps

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Abu Eucharia @cook_7335754

on March 28, 2017 12:04

Comments

Norikazu Owen Ogawa @cook_6710315

April 01, 2017 14:04

Thanks so much for posting many recipes on Cookpad Nigeria. Your recipes are certainly of help for other local home cooks in Nigeria to cook better and to make daily cooking fun. I cooked your Tomato Omelette, and it was very delicious. Thanks for that too. Look forward to having more recipes from you. Best regards, Owen

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