Chicken drumsticks with raisins in dark beer
A fancy meal, very easy to make
Chicken drumsticks with raisins in dark beer
A fancy meal, very easy to make
Steps
- 1
Wash the drumsticks, easy cut their surface, put oregano, thyme, salt and pepper on them and add the washed raisins. Add the dark beer.
- 2
Put in the oven, at first covered with tin foil, for 30 min, or until cooked. Remove the cover and leave until the beer becomes like a sauce, and the chicken is roasted.
- 3
Serve with rucola or baby spinach salad. Or any salad of choice.
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