Omens is one the Kenyan foods especially for the people around the lake. Its very sweet and delicious when prepared well. Enjoy!!

This recipe comes originally from Philippines. It is basically an omelette with your favourite things as additional topping.This is a great dish that anyone would easily enjoy, from kids to adults, when they're healthy or sick.I must say that the Philippines know how to eat their eggs!

i dont like yok so i asked my mom what egg i could make with the claer part and she gave me this recipe

For new year's day dinner.Inspired by justonecookbook.com.Ozone pictured is one of the older versions. I've remade this every year, probably changing things here and there. The broth turned out so good this year that I wanted to actually save what I did so this is my very first recipe post😊

I made perfect oden that takes a bit of time. Because there aren't too many ingredients, it's simple.Using too many ingredients makes the preparation difficult but using just 5 ingredients makes it unexpectedly easy. Reuse the boiled water for the preparations. If you prepare it in advance, omit the fish paste products and prepare separately brings out a better flavor in the dashi soup stock. The daikon is also very good the next day. Recipe by maa1012

Around our house, my husband is lovingly known as The King...(even though we all know who really runs the show! ;-) )After working the very long night shift, His Majesty loves to come home and find this breakfast waiting for him! (with lots of BACON, of course! :-P )

Quick, tasty dish!