Bhungara Bateta (Bhavnagar style Bhungara Bateta)

Name: Bhungara Bateta (Bhavnagar style Bhungara Bateta)
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups BOILED Potato peel and cube; 3 tbsp oil; 1/2 tsp cumin seeds (jeera); 1/4 tsp asafoetida (hing); 1/2 tsp ginger paste; 1/2 tbsp garlic (lehsun) paste; 1/2 cup finely chopped onion; 3/4 cup Tomato pulp; 2 tsp Kashmir Red chilli powder; 1 tbsp chilli powder; 1/4 turmeric powder; 1/2 tsp coriander powder; Salt to taste; 2 tbsp salted peanuts; 2 tbsp chopped cilantro; 2 cup pipe fryums; Bhungara Bateta with pipe fryums

Jyoti Prakash Assudani @cook_24726422

#MM
Bhavnagar style Bhungara Bateta 😋
Bhungara Bateta recipe... Gujarati street food 😋 Bhungara Bateta .. Delicious yummy and tasty snacks recipe 😋 easy quick recipe made with Boiled potato and spices/ spicy ..
Yummy and tasty Bhungara Bateta 😋 serve with pipe fryums ..

Jyoti Prakash Assudani @cook_24726422

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Ingredients

22-25 minutes

4 servings

2 cupsBOILED Potato peel and cube
3 tbspoil
1/2 tspcumin seeds (jeera)
1/4 tspasafoetida (hing)
1/2 tspginger paste
1/2 tbspgarlic (lehsun) paste
1/2 cupfinely chopped onion
3/4 cupTomato pulp
2 tspKashmir Red chilli powder
1 tbspchilli powder
1/4turmeric powder
1/2 tspcoriander powder
Salt to taste
For the garnish :-
2 tbspsalted peanuts
2 tbspchopped cilantro
For serving:-
2 cuppipe fryums
Bhungara Bateta with pipe fryums

Saved

Steps

22-25 minutes

1

Heat the oil in a broad non- stick pan / kadai and add the cumin seeds. When the seeds crackle, add the asafoetida and sauté on a medium flame for few seconds.
Add the ginger paste, garlic paste and onion and cook on a medium flame for 2 minutes.
2

Add the tomato pulp, kashmiri red chilli powder, chilli powder, turmeric powder, coriander powder and salt and cook on a medium flame for 4 minutes while stirring occasionally.
3

Add the potatoes and approximately 1 cup of water,mix well gently and cook on a medium flame for 5 minutes while stirring occasionally.
4

Garnish it with coriander and peanuts..
Ready to serve with pipe fryums.
5

Enjoy your day ☺️