Creamy Chicken Alfredo Pasta

Alfredo pasta is one of the three famous pasta sauces, known for its rich flavor from milk and cheese. You can make delicious Alfredo pasta without store-bought broth cubes. Chicken, a nutritious white meat, pairs perfectly with Alfredo sauce. If you love Alfredo pasta, don't miss out on this DIY recipe. Enjoy making it yourself!
Creamy Chicken Alfredo Pasta
Alfredo pasta is one of the three famous pasta sauces, known for its rich flavor from milk and cheese. You can make delicious Alfredo pasta without store-bought broth cubes. Chicken, a nutritious white meat, pairs perfectly with Alfredo sauce. If you love Alfredo pasta, don't miss out on this DIY recipe. Enjoy making it yourself!
Cooking Instructions
- 1
Boil a pot of water. Once boiling, add the spaghetti and a small pinch of salt for flavor. The salt will infuse the pasta with a savory taste as it cooks. Once the pasta is softened, drain and drizzle with a little cooking oil. Set aside.
- 2
Heat a pan and add unsalted butter and chopped onion. Sauté until fragrant.
- 3
Wash the chicken, pat dry, and slice thinly. Add to the pan and stir-fry with the onions.
- 4
Add milk as the base for the Alfredo sauce and simmer with the ingredients.
- 5
Add the cooked spaghetti to the pan and stir-fry together. The milk enhances the creamy flavor of the pasta.
- 6
Add smoked seasoning to taste.
- 7
Add shredded cheese to enhance the creamy flavor. Heat and mix all ingredients well, then turn off the heat and serve.
- 8
Enjoy your meal!
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