Poppy seed semolina halwa

Name: Poppy seed semolina halwa
Total time: 3600 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 1 cup semolina; 1 cup sugar; 11/2 cup water; 3 tbsp poppy seeds; 3 green cardamom; 2 clove; 1/2 cinnamon stick; 2 tbsp dry coconut; 2 tbsp nuts powder; 10- 12 ghee; Few saffron threads; Few chopped nuts

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ga24
Nargis Shaikh shaukat @ cook- 18009mumbai Maharashtra

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ga24
Nargis Shaikh shaukat @ cook- 18009mumbai Maharashtra

Saved

Ingredients

1 hours

6 servings

1 cupsemolina
1 cupsugar
11/2 cup water
3 tbsppoppy seeds
3 green cardamom
2 clove
1/2 cinnamon stick
2 tbspdry coconut
2 tbspnuts powder
10- 12 ghee
Few saffron threads
Few chopped nuts

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Steps

1 hours

1

Take a bowl add poppy seeds wash and soak for 6-8 hours
2

Now grind and keep aside
3

Take a pan add water and sugar ciniman stick clove green cardamom cook 5minutes then to sugar cook and flame off
4

Take a pan add ghee and semolina stir fry to cook well add poppy seeds paste stir fry to cook add coconut and nuts powder stir fry to cook
5

Now add coconut and nuts powder stir to cook add sugar syrup stir cook add chopped nuts and kishmish stir and add rose water stir to cook then to halwa fom and flame off
6

Now transfer into serving bowl and garnish kishmish and chopped nuts