Chop your String Beans and Carrots into bite size pieces (Should be even)

Then in a separate plate, place your fresh steak and pat it dry with paper towels.

Generously add salt and pepper in your steak, it should be well seasoned.

Then your baked potato should be mixed properly with oil, then poke a few holes using a fork. (To lessen the cooking time.)

Cover the potatoes with aluminum foil then set the oven for an hour.

Add bacon in your air fryer for about 15-20 minutes until it's crispy.

Then in a non-stick pan, add your steak with a little oil. Cover it for a few minutes then flip it. (Should have a golden brown color)

Once it cooks, add your knobs of salted butter with the garlic and rosemary.

Lower the heat then start butter-basting your steaks.

Once it's done, place it in a chopping board and let it cool for at least 5 minutes.

In a different pan, add a generous amount of butter and oil. Then place your chopped carrots first once it softens, add your string beans then mix. Add a few pinches of salt and pepper. Put it aside.

Then take your baked potato out and cut it in the middle, then add your butter, salt, and pepper.

Finish it with melted cheese (can be store bought) and crispy bacon on top.

Start plating your dish, ready and served!

The mashpotato recipe will be posted soon, it's a must to pair it with this lovely steak and beer! 🍺