From Safy Safy's kitchen in Egypt.

Originally published on Cookpad Egypt as كباب تركى, with US measurements.

Turkish Kebab

Name: Turkish Kebab
Total time: 2400 s
Yield: Serves 5 servings
Ingredients: 1.1 lbs ground beef or lamb (about 500 grams); 5 oz grated lamb fat or tail fat (about 150 grams); 1/2 green bell pepper, finely chopped; 1 tablespoon cornstarch; 1 onion, grated and juice squeezed out; 1/2 cup chopped fresh parsley (leaves only) (about 15 grams); 1/2 teaspoon turmeric; 1 teaspoon paprika; 1 teaspoon salt; 1/2 teaspoon black pepper; For shaping:; onion juice; 1 teaspoon sumac; 1 teaspoon tomato paste; For the salad:; 1 bunch fresh parsley, chopped; 1 onion, thinly sliced; 1 tablespoon sumac; 3 tablespoons olive oil; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Safy Safy @sofy2020

مصر_الاسكندرية

A wonderful, unique way to serve and enjoy kebab.

Safy Safy @sofy2020

مصر_الاسكندرية

A wonderful, unique way to serve and enjoy kebab.

Saved

Ingredients

40 minutes

Serves 5 servings

1.1 lbsground beef or lamb (about 500 grams)
5 ozgrated lamb fat or tail fat (about 150 grams)
1/2green bell pepper, finely chopped
1 tablespooncornstarch
1onion, grated and juice squeezed out
1/2 cupchopped fresh parsley (leaves only) (about 15 grams)
1/2 teaspoonturmeric
1 teaspoonpaprika
1 teaspoonsalt
1/2 teaspoonblack pepper
For shaping:
onion juice
1 teaspoonsumac
1 teaspoontomato paste
For the salad:
1 bunchfresh parsley, chopped
1onion, thinly sliced
1 tablespoonsumac
3 tablespoonsolive oil
1/2 teaspoonsalt
1/4 teaspoonblack pepper

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Steps

40 minutes

1

Mix all the kebab ingredients together and knead by hand. Refrigerate for 30 minutes.
2

Mix the shaping ingredients together.
3

Wet your hands with the shaping mixture and form the kebab mixture onto a wide metal skewer or onto 3 soaked wooden skewers.
4

Grill on a hot grill pan or bake on a nonstick baking sheet.
5

Mix the salad ingredients together.
6

Warm flatbread over the kebabs to absorb their flavor, and serve with pickled turnips. Enjoy!

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Cooksnaps

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Safy Safy @sofy2020

Published in the US on August 10, 2025 14:01

مصر_الاسكندرية

توفت امى بالحج وانا صغيرة وكل اخوتى صبيان فتعلمت فيهم الطبخ واخترعت وعدلت حتى اتقنته واحببته واصبح من هواياتى عمل كل ماهو جديد وغير تقليدى فهو يخرج الطاقة السلبية

Keywords

Onion Turmeric Sumac Pepper Lamb Sweet Green Pepper Tomato Ground Beef

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