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Arabic Fried Potato Slices
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A picture of Arabic Fried Potato Slices.

Arabic Fried Potato Slices

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833

Arabic Fried Potato Slices

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833
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Ingredients

  • 4Potatoes
  • 2Eggs
  • Salt to taste
  • Black pepper to taste
  • Maida as required
  • Bread crumbs as required
  • Oil to deep fry
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Steps

  1. 1

    Peel and thickly slice the potatoes.

    A picture of step 1 of Arabic Fried Potato Slices.
  2. 2

    Beat together eggs, salt and pepper.

    A picture of step 2 of Arabic Fried Potato Slices.
  3. 3

    Roll potatoes in maida.

    A picture of step 3 of Arabic Fried Potato Slices.
  4. 4

    Dip in egg.

    A picture of step 4 of Arabic Fried Potato Slices.
  5. 5

    Coat with crumbs.

    A picture of step 5 of Arabic Fried Potato Slices.
  6. 6

    Heat oil in a wok.

    A picture of step 6 of Arabic Fried Potato Slices.
  7. 7

    Fry slices till golden brown.

    A picture of step 7 of Arabic Fried Potato Slices.
  8. 8

    Serve with any chutney.

    A picture of step 8 of Arabic Fried Potato Slices.
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Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833
on December 27, 2024 15:35

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