Shakshuka with Leftover French Fries

A budget-friendly, creative way to use leftovers with a delicious taste.
Shakshuka with Leftover French Fries
A budget-friendly, creative way to use leftovers with a delicious taste.
Steps
- 1
Sauté the onion and chili pepper in the oil and butter.
- 2
Add the pastrami and sauté.
- 3
Add the grated tomatoes and bring to a boil for 5 minutes.
- 4
Add the French fries and mix well.
- 5
Add the eggs, salt, and black pepper. Reduce the heat and cook until the eggs are set.
- 6
Add the cilantro at the end and turn off the heat.
- 7
Serve hot.
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