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Oyako-don (Chicken and Egg Rice Bowl)
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A picture of Oyako-don (Chicken and Egg Rice Bowl).

Oyako-don (Chicken and Egg Rice Bowl)

Yuki
Yuki @cook_2453477
JAPAN

Oyako-don is traditional Japanese comfort food. I'm sure your Kids will love this Japanese meal! It's so easy, simple, quick and yummy! We love Oyako-don!!!

Oyako-don is traditional Japanese comfort food. I'm sure your Kids will love this Japanese meal! It's so easy, simple, quick and yummy! We love Oyako-don!!!

Read more

Oyako-don (Chicken and Egg Rice Bowl)

Yuki
Yuki @cook_2453477
JAPAN

Oyako-don is traditional Japanese comfort food. I'm sure your Kids will love this Japanese meal! It's so easy, simple, quick and yummy! We love Oyako-don!!!

Oyako-don is traditional Japanese comfort food. I'm sure your Kids will love this Japanese meal! It's so easy, simple, quick and yummy! We love Oyako-don!!!

Read more
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Ingredients

20 mins
2 servings
  1. 5 ozwater
  2. 4-5 piecessliced, dried shiitake mushrooms
  3. 1 Tbsplight-colored soy sauce
  4. 1 TbspMirin
  5. 2 tspsugar
  6. 1/3 tspsalt
  7. 5and 1/4 oz Chicken thigh meat
  8. 1/2onion
  9. 2eggs
  10. MITSUBA if you want
  11. 2 cupssteamed rice
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Steps

20 mins
  1. 1

    Soak dried mushroom in water.

    A picture of step 1 of Oyako-don (Chicken and Egg Rice Bowl).
  2. 2

    Add soy sauce, mirin, sugar and salt.

    A picture of step 2 of Oyako-don (Chicken and Egg Rice Bowl).
  3. 3

    Cut chicken into bite-size pieces. Slice the onion.

    A picture of step 3 of Oyako-don (Chicken and Egg Rice Bowl).
  4. 4

    Put the soy sauce mixture in a pot or a skillet and bring to a boil on medium heat.

  5. 5

    Put the chicken and onion in a skillet or a pot and cover with a lid. Let simmer till cooked.

    A picture of step 5 of Oyako-don (Chicken and Egg Rice Bowl).
  6. 6

    Beat eggs in a bowl, and pour over the chicken and onion. Cook an additional 10 sec. Remove from heat and cover the skillet/ the pot until egg is steamed.

    A picture of step 6 of Oyako-don (Chicken and Egg Rice Bowl).
  7. 7

    Ta-da!!! Serve over cooked rice.

    A picture of step 7 of Oyako-don (Chicken and Egg Rice Bowl).
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Copied!

Yuki
Yuki @cook_2453477
on May 01, 2015 13:56
JAPAN
I would like to introduce Japanese Food WASHOKU. And I like to explore food!!!Please check out my Food Blog and instagram. http://wasyoku.blogspot.jphttps://instagram.com/tubukodx
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