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Mashed potatoes
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A picture of Mashed potatoes.

Mashed potatoes

Nachelle Smith
Nachelle Smith @cook_7643662

Mashed potatoes

Mashed potatoes

Read more

Mashed potatoes

Nachelle Smith
Nachelle Smith @cook_7643662

Mashed potatoes

Mashed potatoes

Read more
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Ingredients

2 servings
  • 1 poundrusset potatoes
  • 1 tablespoonbutter
  • 1/2 cupmilk
  • 1/2 teaspoonsalt
  • 1/4 teaspoonpepper
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Steps

  1. 1

    Rinse potatoes

  2. 2

    Peel skin off potatoes

  3. 3

    Place Large pot on stove with water bring to boil

  4. 4

    Add salt to boiling water

  5. 5

    Add diced potatoes to boiling water

  6. 6

    Boil potatoes until Al Dente

  7. 7

    Drain off potatoes into colander

  8. 8

    In medium pot heat butter and milk over low heat until butter is melted

  9. 9

    Using a potato masher and mashed potatoes and another medium pot what's potatoes I'm a slowly blend milk mixture into potatoes until smooth and creamy

  10. 10

    Season with salt and pepper to taste

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Nachelle Smith
Nachelle Smith @cook_7643662
on April 26, 2017 02:09

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Keywords

Mashed Potatoes Pepper Butter Potato

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