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Kambu (pearl millet) dosa
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A picture of Kambu (pearl millet) dosa.

Kambu (pearl millet) dosa

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

#playoff
#ca2025
Amazing spread for breakfast 😋 i just loved it

#playoff
#ca2025
Amazing spread for breakfast 😋 i just loved it

Read more

Kambu (pearl millet) dosa

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

#playoff
#ca2025
Amazing spread for breakfast 😋 i just loved it

#playoff
#ca2025
Amazing spread for breakfast 😋 i just loved it

Read more
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Ingredients

10 min
2 servings
  • Cuppearl milet
  • 1 cuprice
  • 1 tbspurad dal
  • 1tspfenugreek seeds
  • 1tsp salt
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Steps

10 min
  1. 1

    Wash and soak for 8hours.grind it with required amount of water. Add salt. Don't make the batter so runny.Allways try to grind along with soaked water.

    A picture of step 1 of Kambu (pearl millet) dosa.
    A picture of step 1 of Kambu (pearl millet) dosa.
  2. 2

    Allow for fermentation, it will take lesser time in summers. Then make crispy dosa, serve with podi and garlic chutney.

    A picture of step 2 of Kambu (pearl millet) dosa.
    A picture of step 2 of Kambu (pearl millet) dosa.
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Copied!

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
on June 17, 2025 10:59
Nagpur
Don't know much. still do better things.
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Comments

Aruna Thapar
Aruna Thapar @Arunathapar27
June 19, 2025 07:19
superb
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