Greek Salad | Χωριάτικη σαλάτα (Vegetarian)

Name: Greek Salad | Χωριάτικη σαλάτα (Vegetarian)
Total time: 900 s
Yield: 2 people
Cuisine: British
Ingredients: 150 g Feta cheese; 1 Large tomato (or 2 smaller ones); 1/2 Red onion; 1/2 Green pepper; 1 Cucumber; 10-12 Kalamata olives; 10-12 Capers; 4 Tbsp Olive oil; 2 Tbsp Red wine vinegar; 1 Tbsp Brown sugar or honey; Oregano; Salt and pepper

Nino @nino1992

Croatia

My girlfriend and I enjoyed Greek salad every day during our holiday on Kos. It’s a simple and healthy dish, full of flavour.

Nino @nino1992

Croatia

My girlfriend and I enjoyed Greek salad every day during our holiday on Kos. It’s a simple and healthy dish, full of flavour.

Saved

Ingredients

15 minutes

2 people

150 gFeta cheese
1Large tomato (or 2 smaller ones)
1/2Red onion
1/2Green pepper
1Cucumber
10-12Kalamata olives
10-12Capers
4 TbspOlive oil
2 TbspRed wine vinegar
1 TbspBrown sugar or honey
Oregano
Salt and pepper

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Steps

15 minutes

1

Cut tomatoes into medium slices, cucumber into half moons, onions and peppers into thin strips.
2

Add olives and capers.
3

Mix red wine vinegar and brown sugar or honey and drizzle the vegetables.
4

Add salt and pepper and mix.
5

Put a thick slice of feta on top.
6

Add oregano and drizzle the salad with olive oil.
7

Enjoy your meal!