Eggplant, ham, cheese — and done! The most delicious mini sandwiches
These fragrant, juicy baked eggplant “sandwiches” are perfect both as an afternoon snack for kids and as a hot appetizer for guests. They’re easy and quick to make, with a delicious cheesy crust.
You can experiment with different types of cheese to give them a richer, more intense flavor.
✅ Quick & easy recipe
✅ Great for both kids and adults
✅ Can be baked in the oven or cooked on the grill
Bon Appétit! 💛
🔴▶️ YouTube: @OnlyProvenRecipes
🎥 Video recipe: https://youtu.be/vQ17K9RAkZk
Eggplant, ham, cheese — and done! The most delicious mini sandwiches
These fragrant, juicy baked eggplant “sandwiches” are perfect both as an afternoon snack for kids and as a hot appetizer for guests. They’re easy and quick to make, with a delicious cheesy crust.
You can experiment with different types of cheese to give them a richer, more intense flavor.
✅ Quick & easy recipe
✅ Great for both kids and adults
✅ Can be baked in the oven or cooked on the grill
Bon Appétit! 💛
🔴▶️ YouTube: @OnlyProvenRecipes
🎥 Video recipe: https://youtu.be/vQ17K9RAkZk
Open in Cookpad AppSteps
- 1
Slice eggplants into pieces about 1 cm thick and lightly salt them.
- 2
After 5 minutes, remove excess juice with napkins.
- 3
Dip each slice on both sides in vegetable oil.
- 4
Immediately coat in breadcrumbs.
- 5
Place slices on a baking tray lined with parchment paper.
- 6
Top each slice with thin slices of ham.
- 7
Add mozzarella on top. For a kids’ version, this is enough.
For a richer taste, add some gorgonzola or blue cheese. - 8
Sprinkle a small amount of breadcrumbs for a crispy crust.
- 9
Bake in a preheated oven at 200 °C (392 °F) for 15–20 minutes.
- 10
Bon Appétit! 💛
🔴▶️ YouTube: @OnlyProvenRecipes
🎥 Video recipe: https://youtu.be/vQ17K9RAkZk
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