Ragi Halwa
Steps
- 1
Assemble ingredients, put Water to boil
- 2
Take a pan add Ghee, add Ragi Flour and roast on low to medium flame till turns fragrant.
- 3
Add Jaggery and mix well, add Water and stir continuously. lastly add Cardamom powder + chopped dry fruits and mix well, stir till mixture leaves pan. Halwa is done, serve hot hot.
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