Pumpkin Seeds Chikki
Pumpkin seeds chikki is not only tasty😋but also healthy.
Pumpkin Seeds Chikki
Pumpkin seeds chikki is not only tasty😋but also healthy.
Open in Cookpad AppSteps
- 1
Roast pumpkin seeds for 1–2 minutes until slight black dots appear.
- 2
Cook jaggery in a pan for 1 minute until melted and bubbling.
- 3
Add roasted pumpkin seeds to jaggery, mix well.
- 4
Grease a plate with oil, pour the mixture onto it, and roll out thin.
- 5
When slightly warm, cut into shapes with a knife.
Tips
Roast the pumpkin seeds until slight black dots appear for the best flavor.
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