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Japanese Seafood Onigiri
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A picture of Japanese Seafood Onigiri.

Japanese Seafood Onigiri

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

I love this seafood rice. #CookpadApron2026 #june2027

I love this seafood rice. #CookpadApron2026 #june2027

Read more

Japanese Seafood Onigiri

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

I love this seafood rice. #CookpadApron2026 #june2027

I love this seafood rice. #CookpadApron2026 #june2027

Read more
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Ingredients

  • 2 cupsrice
  • 1/2 cupglutinous rice
  • 50 gDried scallops+ shrimps
  • 3dried shiitake mushrooms
  • 1.5 teaspoonsalt
  • 1 sheetNori seaweed
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Steps

  1. 1

    Soak the shiitake mushrooms in water.

    A picture of step 1 of Japanese Seafood Onigiri.
    A picture of step 1 of Japanese Seafood Onigiri.
    A picture of step 1 of Japanese Seafood Onigiri.
  2. 2

    Mix 2 kinds of rice. Wash the rice. Cut shiitake mushrooms.

    A picture of step 2 of Japanese Seafood Onigiri.
    A picture of step 2 of Japanese Seafood Onigiri.
  3. 3

    Add water and the shiitake mushroom liquid to make 3 cups.

    A picture of step 3 of Japanese Seafood Onigiri.
    A picture of step 3 of Japanese Seafood Onigiri.
  4. 4

    Add salt, taste, and cook the rice. Once cooked, let it sit for 10 minutes, then mix the ingredients and rice well.

    A picture of step 4 of Japanese Seafood Onigiri.
    A picture of step 4 of Japanese Seafood Onigiri.
    A picture of step 4 of Japanese Seafood Onigiri.
  5. 5

    Make triangle onigiri.

    A picture of step 5 of Japanese Seafood Onigiri.
    A picture of step 5 of Japanese Seafood Onigiri.
    A picture of step 5 of Japanese Seafood Onigiri.
  6. 6

    Wrap with nori seaweed.

    A picture of step 6 of Japanese Seafood Onigiri.
    A picture of step 6 of Japanese Seafood Onigiri.
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Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
on June 22, 2026 05:08
Japan Yokohama
Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url
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