Mash the bananas.add sugar 3-4 tbsp & mix in.

Add the salt & coconut scraped to this & mix well.

Now add the wheat flour 1 tbsp at a time & mixing in till u get a thick batter.

Set this aside for 10 minutes.

Heat a non stick pan.pour half of-the batter to the pan & spread it evenly with the back of a spoon.it should have the thickness of a paratha.

Cover & cook this on medium heat till the bottom is slightly browned.turn the Ada & cook the other side without covering till slightly browned.

Transfer the Ada into a plate & cut into medium slices & serve

Make another Ada with the remaining batter.