Peas-Mushroom Pancake

Name: Peas-Mushroom Pancake
Total time: 1200 s
Yield: 8-serving
Cuisine: Indian
Ingredients: 1 cup Peas; 100 gm Mushroom Finely chopped; 1/3 Semolina salt; 1 cup whole wheat flour Multigrain; 1 cup Gram flour; to taste Salt pepper and; Cooking oil greasing for

Darsh @cook_7808594

India

Another delicious and Nutritious experiment with Pancakes! Do give this recipe a try full of goodness of peas and mushrooms. A quick dish for your breakfast/Dinner and also for kids lunch box.

Darsh @cook_7808594

India

Another delicious and Nutritious experiment with Pancakes! Do give this recipe a try full of goodness of peas and mushrooms. A quick dish for your breakfast/Dinner and also for kids lunch box.

Saved

Ingredients

20 mins

8-serving

1 cupPeas
100 gmMushroom Finely chopped
1/3Semolina salt
1 cupwhole wheat flour Multigrain
1 cupGram flour
to tasteSalt pepper and
Cooking oil greasing for

Saved

Steps

20 mins

1

Finely chop the mushrooms and soak them in cold milk to prevent them from turning dark
2

Add peas to this mix along with semolina and give it a nice mix till semolina is uniformly coating the peas and mushroom.
3

Add salt and pepper and mix well
4

Now add wheat flour and gram flour and give whole mix a nice stir till a smooth consistency mixture is formed.
5

Unlike other pancakes recipes, don't add too much water to make it flowy as mushrooms will give out water, hence a relatively thick batter is to be made.
6

Let the mixture rest for 10 minutes.
7

Heat some oil on a non stick griddle and spread it evenly across the whole surface.
8

Pour the batter in the centre and slowly spread it over with a spatula.
9

Cover the mixture and let it cook on medium flame.
10

Flip the side and let it cook similarly. Gently press the pancake on the top with spatula/ masher to thin out the pan cake.Kindly note, before you start flattening, make sure both sides are crisp, else the water that will ooze out while pressing will break the pancake. BE VERY GENTLE
11

Serve hot with Yogurt/ Creamed Cottage Cheese.
12

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