Tofu and century egg salad

ivyvine’s kitchen @ivyvineskitchen2020
Served chilled. A nicely blend of tofu and century egg in one fresh and delicious dish.
Tofu and century egg salad
Served chilled. A nicely blend of tofu and century egg in one fresh and delicious dish.
Steps
- 1
Open the soft tofu and quickly rinse in water, then gently place in a plate
- 2
Slice century eggs and put in the top of tofu.
- 3
In a small bowl, mix together soy sauce, oyster sauce and sugar.. Then pour onto the tofu.
- 4
Put pork floss (as many as desired)
- 5
Garnish with chopped spring onions. Enjoy!
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