Beans Jollof with sweet potatoes and smoke fish

Name: Beans Jollof with sweet potatoes and smoke fish
Total time: 3300 s
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 2 cups beans; 1 cup Palm oil; 3 Royco cubes; 1 pinch salt; onion medium sized; 5 red pepper medium sized; 5 sweet potatoes medium sized; smoke fish

Steve wealth abah @cook_7340619

Abuja Nigeria.

Highly Protein meal for repair of worn out tissues in the body.

Steve wealth abah @cook_7340619

Abuja Nigeria.

Highly Protein meal for repair of worn out tissues in the body.

Saved

Ingredients

55 minutes

1 serving

2 cupsbeans
1 cupPalm oil
3Royco cubes
1 pinchsalt
onion medium sized
5red pepper medium sized
5sweet potatoes medium sized
smoke fish

Saved

Steps

55 minutes

1

Start by blending the onion and pepper and peeling the sweet potatoes and cut into small pieces Then you wash your beans and sweet potatoes properly Thereafter you get a clean pot and put on fire
2

Then you pour the beans into the pot and add enough water and allow to cook for 35minute then you pour your sweet potatoes into the boiling beans on fire
3

Then you pour your blended onion and pepper and then you add 3 cubes of Royco(Maggie) and a pinch of salt
4

Then you add your smoke fish and allow to cook for more 15minutes then your Jollof beans and sweet potatoes is ready.