Banana Matcha Cheesecake- no bake and Vegan

Name: Banana Matcha Cheesecake- no bake and Vegan
Total time: 37200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 3 bananas; 1 cup Cornflour; 1/4 cup honey; 1 tsp matcha in 1/2 cup cold milk; 1 tsp gelatin in 1/4 cup warm water; 3 Tbsp peanut butter; 1/2 cup milk

Madhumita Bishnu @Madhubish27

Kolkata

This is a no bake Banana Matcha Cheesecake and it’s Vegan which is the best part - used banana, matcha, cornflakes, honey, gelatin #CA26

Madhumita Bishnu @Madhubish27

Kolkata

This is a no bake Banana Matcha Cheesecake and it’s Vegan which is the best part - used banana, matcha, cornflakes, honey, gelatin #CA26

Saved

Ingredients

Prep -10 mins,Chill-1h,Assemble-10mins,Chill-10hrs

3 servings

3bananas
1 cupCornflour
1/4 cuphoney
1 tspmatcha in 1/2 cup cold milk
1 tspgelatin in 1/4 cup warm water
3 Tbsppeanut butter
1/2 cupmilk
Garnish with banana, mint leaves and more matcha

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Steps

Prep -10 mins,Chill-1h,Assemble-10mins,Chill-10hrs

1

In a pan add cornflour and roast till golden, make into a powder, place in a dessert bowl, add peanut butter and honey and mix, make the base, chill for 1 hr
2

In a blender add matcha in milk, honey, milk and bananas, blend smooth, gently add gelatin infused in warm water and keep stirring when blending.
3

To the cornflour base add in the sides sliced banana, and add the matcha mix, refrigerate for 10 hrs or until set
4

Sprinkle matcha and add some banana slices, mint leaves and enjoy a Vegan delicacy

Tips

Don’t allow the gelatin to set in the warm water, it should mix and not set
Matcha should be added to chilled milk

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Cooksnaps

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Madhumita Bishnu @Madhubish27

on August 12, 2026 16:20

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you