Pork Pie with Mushy Peas
Northern comfort uk
Steps
- 1
Place mushy peas in a microwave-safe bowl, cover with a vent, and heat for 2 minutes.
- 2
Cut the pork pie into four pieces and arrange in a serving dish.
- 3
Stir 2 teaspoons of mint sauce into the hot mushy peas.
- 4
Pour the minty mushy peas over the pork pie and enjoy.
Tips
This dish is a traditional northern English comfort food, perfect for a hearty meal.
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