A picture of Apple Peanut Sabji.

Apple Peanut Sabji

Nutan Shah @cook_24867255

Sangli. Maharashtra

#CA2026
#week24

#CA2026
#week24

Apple Peanut Sabji

Nutan Shah @cook_24867255

Sangli. Maharashtra

#CA2026
#week24

#CA2026
#week24

Saved

Ingredients

10 minutes

4 servings

1 cupApple pieces
1/2 cup🥜 peanut powder
1 teaspoonGaram masala
1 teaspoonCumin coriander powder
1 teaspoonSugar
as per tasteChilli powder
1/2 teaspoonHaldi (turmeric)
2 pinchesHing (asafoetida)
as per tasteSalt
1 teaspoonBesan (gram flour)
1 tablespoonOil
1 teaspoonCumin seeds
1 teaspoonMustard seeds
1 cupWater
1 teaspoonKasuri methi
1 teaspoonLemon juice

Saved

Steps

10 minutes

1

Wash and cut the apple into small pieces.
2

Heat oil on medium flame. Add cumin seeds, mustard seeds, and hing.
3

When mustard seeds crackle, add apple pieces and all masala ingredients.
4

Add Peanut powder and Besan. Mix to combine.
5

Add the water and mix it.Cook for 3 minutes, then turn off the flame.
6

Add kasuri methi and lemon juice. Mix well and serve.

Tips

Use Peanuts 🥜 powder and kasuri methi to maintain taste and thickness.

Saved

Cooksnaps

Saved

Nutan Shah @cook_24867255

on September 10, 2026 08:21

Sangli. Maharashtra

l love cooking for me and my family

Comments

Deepa Rupani @dollopsbydipa

September 10, 2026 14:06

unique combination

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