Butter paneer korma ki sabji with crispy roti

Name: Butter paneer korma ki sabji with crispy roti
Total time: 1200 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 200 gm paneer; For grevy; 2 onion; 2 tomato; 1 inch ginger; 2 green chilly; 1 tsp posta dana; 2 elachi; 10-15 kaju ke tukade; 2 long; 1 inch taj; 2-3 tsp oil; 1 teaspoon jeera; pinch hing; 1 tsp kashmiri lal mirch powder; 1/2 teaspoon haldi powder; 1 teaspoon garam masala; 1 teaspoon dhania powder; 1 teaspoon amchur powder; 1 tsp sugar (optional); 1 tsp kasuri methi; salt as per taste; 2-3 tsp butter for garnishing; for crispy roti ingredients; 2 cup gehu ka aata; 2-3 tsp besan; 1 teaspoon ajwain; 1 tsp kasuri methi; 2-3 tsp oil for moyan; salt as per taste

Flora's Kitchen @cook_7426827

Vadodara

Butter paneer korma ki sabji with crispy roti

Flora's Kitchen @cook_7426827

Saved

Ingredients

15-20 mins

3-4 servings

200 gmpaneer
For grevy
2onion
2tomato
1 inchginger
2green chilly
1 tspposta dana
2elachi
10-15kaju ke tukade
2long
1 inchtaj
2-3 tspoil
1 teaspoonjeera
pinchhing
1 tspkashmiri lal mirch powder
1/2 teaspoonhaldi powder
1 teaspoongaram masala
1 teaspoondhania powder
1 teaspoonamchur powder
1 tspsugar (optional)
1 tspkasuri methi
salt as per taste
2-3 tspbutter for garnishing
for crispy roti ingredients
2 cupgehu ka aata
2-3 tspbesan
1 teaspoonajwain
1 tspkasuri methi
2-3 tspoil for moyan
salt as per taste
water as per requirement

Saved

Steps

15-20 mins

1

Sabse pehle paneer ko kaddu kas karle
2

Ab grevy ready karle
3

Ek kadai me oil add kare garam ho jaye to hing jeera add karke grevy add karle or dhakkan lagake 5-7min pakane de
4

Jab oil bahar chutane lage tab sare masale add karde or kasuri merthi or 2tsp butter bhi
5

Ab sare masale achhe se mix karle or paneer add karle or aapke jarurat ke hisab se grevy rakhe grevy ko or badhani ho to aap usme fresh cream ya halka sa pani add karle last me swad anusar salt or butter add karle
6

Ready he aapki sabji eske saath crispy roti bahot yummy lagti he
7

Gehu ke aate me besanv kasuri methi,oil,salt add karke roti ka dough lagaye or usko 10-15min rest dede
8

Ab roti bele or tandoor me ya bati cooker me dono side se crispy hone tak seke
9

Roti sik jaye tab uper se butter lagake serve kare
10

Ready he aapki butter paneer korme ki sabji or crispy roti
11

Hope aapko meri style ki sabji or roti pasand aayi hogi try jarur kare