Authentic home cooking from France, with US measurements. Originally published on Cookpad France as Salade fraîche à la mimolette et au jambon
Fresh Salad with Mimolette and Ham
Recipe prepared with local products.
Open in Cookpad AppSteps
- 1
Slice the lettuce into thin strips.
- 2
Cut the ham into cubes.
- 3
Shave the mimolette cheese into thin slices using a vegetable peeler.
- 4
Crush the hazelnuts with the flat side of a large knife.
- 5
Combine everything in a large bowl, gently mix with the aioli and capers, then refrigerate for 1 hour before serving.
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https://cookpad.wasmer.app/us/recipes/2787607
