Cooking Instructions
- 1
Preheat oven 400 degrees Fahrenheit
- 2
Scramble the eggs try not to get any color on them when cooking them.
- 3
Set the eggs aside
- 4
Cut the tomatoes into wedges. Add salt, basil, garlic, and oil.
- 5
Roast in oven for 20-25 minutes
- 6
Put tomatoes on a plate and add eggs on top. Serve I hope you enjoy!
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