Open in Cookpad AppSteps
- 1
Line a baking tray with baking paper and set aside.Cut each banana into 6 pieces.
- 2
Melt the choclate stir the peanut butter into the chocolate until well combined.
- 3
Dip each banana piece into the chocolate mixture, tap off excess and place on the baking tray.
- 4
Top with sprinkels and place in the freezer for 30 min or until frozen.I HOPE YOU WILL TRY
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https://cookpad.wasmer.app/us/recipes/2814867
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