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#Ramadan Mango Rabri/Aam Rabri
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A picture of #Ramadan Mango Rabri/Aam Rabri.

#Ramadan Mango Rabri/Aam Rabri

Rani Soni
Rani Soni @cook_8097189

A Perfect Refreshing mango dessert that brings a smile in your face

A Perfect Refreshing mango dessert that brings a smile in your face

Read more

#Ramadan Mango Rabri/Aam Rabri

Rani Soni
Rani Soni @cook_8097189

A Perfect Refreshing mango dessert that brings a smile in your face

A Perfect Refreshing mango dessert that brings a smile in your face

Read more
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Ingredients

5 servings
  • 1 litreFull cream milk
  • 2 tbsp (as per taste)Sugar
  • 1 CupMango puree, fresh and thick
  • 1/2 tspCardamom powder
  • 5-6 strandsSaffron (soaked in 2 tbsp of warm milk)
  • 4-5Finely chopped almonds
  • 2 tbspmangoes chopped
  • Silver Varakh nd cherry optional for Garnish
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Steps

  1. 1

    Boil the Milk in a heavy bottomed wide vessel.

  2. 2

    Once it thickens to Rabdi consistency, add sugar, cardamom powder, saffron strands

  3. 3

    Let the milk cool to Room temperature and then add mango puree and mix it. Set it aside for cooling.

  4. 4

    Add Chopped mangoes and almond flakes while serving Garnish with Silver varakh and some chopped Almonds.. top it off with a Cherry!

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Rani Soni
Rani Soni @cook_8097189
on June 17, 2017 11:09

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