Njahi and fresh baked bread

Name: Njahi and fresh baked bread
Cuisine: Kenyan
Ingredients: Mix of flour..: sorghum, corn, wheat, oats; Milk; Baking powder; Raisins; Salt, sugar; Njahi; sticks Celery; Tomatoes; Black pepper

Gitau Wa Kanyambs @cook_7753350

A huge fraction of waste in food or food related. When about to travel look for creative ways to cook perishable foods

Gitau Wa Kanyambs @cook_7753350

A huge fraction of waste in food or food related. When about to travel look for creative ways to cook perishable foods

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Ingredients

Mix of flour..: sorghum, corn, wheat, oats
Milk
Baking powder
Raisins
Salt, sugar
Njahi
sticksCelery
Tomatoes
Black pepper

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Steps

1

Mix the flour sugar and salt with milk to make a bread mix. Mix in the raisins and baking powder
2

Bake in preheated oven for for 40min at 450°c. Then let cool
3

Sautee some onions and add sliced celery. Let cook for 2 min
4

Add preboiled njahi n let cook for 5minutes
5

Serve with warm bread on the side and some avocado as always.