Steps
- 1
Peel the unripe plantain and cut to shape and size of choice
- 2
Add a pinch of salt and sugar to plantain
- 3
Put ground oil in a pan it pot and put on fire and allow to be hot
- 4
Take some plantain from the cut one and put in oil and allow to fry
- 5
Turn plantain on fire to make sure both sides are all fried and brown, then serve and eat.
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