Oven Teriyaki Chicken

Once you see how easy this dish is to throw together you may never order takeout again!
Oven Teriyaki Chicken
Once you see how easy this dish is to throw together you may never order takeout again!
Steps
- 1
Preheat oven to 400°F. Add all ingredients except chicken and broccoli to a medium saucepan. Bring to a simmer over medium heat, stirring frequently. Simmer until sauce thickens to a glaze like consistency.
- 2
Place chicken pieces in an oven safe dish. When sauce is ready pour over chicken. Stir to coat and spread out into an even layer. Place in oven. Bake 30-35 minutes uncovered.
- 3
Remove from oven. Let rest 5-10 minutes. Serve over rice with steamed broccoli and enjoy!
Top Search in
Keywords
Similar Recipes
More Recipes
-

Bethica Das
-

Heenaba jadeja
-

Vegetable Poha with Mangalorian Mixture
Falgooni Mangrola
-

Aishwarya Kitchen A
-

Authentic Italian Tiramisu (No Cream, No Shortcuts)
Gaetano Spampinato
-

Aruna Thapar
-

DROOLSOME MORSEL BY AFREEN WASEEM
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

fenway
-

Soon-En -

icancervive10
-

icancervive10
-

Richard Scott Cunningham
-

Brad's chile lime grilled salmon
wingmaster835
-

CookingWithCuda
-

Julie Enefola
-

Water melon, strawberry & feta cheese salad
AngiAlshaiji
-

No bake Blueberry Lemon mascarpone Tart
Eat Whole 2 Thrive
-

payaljain
-

fenway
-

Prabhleen Kaur
-

Jackline Anyango
-

Bethica Das






Comments