Bread uttapam
Uttapam is a popular South Indian dish.traditionaly uttapam is made with rice and lentil batter,which can be a long process.bread uttapam,on the other hand is instant and easy to make.
Bread uttapam
Uttapam is a popular South Indian dish.traditionaly uttapam is made with rice and lentil batter,which can be a long process.bread uttapam,on the other hand is instant and easy to make.
Open in Cookpad AppSteps
- 1
Remove the corners from bread and cut them in small piece.
- 2
Bread,sooji,maida,curd and water add in a blender,blend in to a thick and smooth paste.
- 3
Transfer the batter into a mixing bowl And add chopped onion, capcicum, grated ginger, cabbage, carrot.add salt and black paper and mix well.batter should not be too thick but should not be runny.
- 4
Heat the skillet over medium heat and lightly grease the skillet.pour about 2 tablespoons of batter and spread consistency should be of thick pancake.
- 5
Pour little oil around uttapam.let it cook for 2 minutes and turn them over.bread uttapam should be golden brown from both sides.
- 6
Serve bread uttapam with your choice of chutney and souce.
- 7
Note- do not cook on high heat, uttapam will not cook.
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