Spaghetti with vegetable sauce

Name: Spaghetti with vegetable sauce
Total time: 1200 s
Yield: 2 serving
Cuisine: Nigerian
Ingredients: 2 bunch pumpkin leaf(sliced); 1 teaspoon cameroon pepper; 4 fresh pepper(blended); 1 big onion bulb (blended); 2 cube maggi; 1 big dry fish; 1 tablespoon crayfish; to taste salt; 3 tablespoon palm oil; 1/4 spaghetti

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

I came back just thinking of a fast but nutritious meals to prepare so i decided to prepare that so yummy.

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

I came back just thinking of a fast but nutritious meals to prepare so i decided to prepare that so yummy.

Saved

Ingredients

20 min

2 serving

2 bunchpumpkin leaf(sliced)
1 teaspooncameroon pepper
4fresh pepper(blended)
1big onion bulb (blended)
2 cubemaggi
1big dry fish
1 tablespooncrayfish
to tastesalt
3 tablespoonpalm oil
1/4spaghetti

Saved

Steps

20 min

1

Get a neat pot,wash fish and put inside the pot add salt,maggi,onion and pepper boil for 10min.
2

Then add palm oil after 3 min add crayfish.After one min add pumpkin leaf stir sauce is ready.
3

Get another pot add water place on heat,add the spaghetti allow to boil for 5min wash and drain
4

Pot back on heat add little water allow the water to dry.
5

Food is ready so fast.