Vegetable soup
This soup has all the vitamins required in this world..
Cooking Instructions
- 1
Wash and season the meat,cowhead,stock fish with a cube of stock cube,salt,and onions then cook for 50mins.
- 2
Add 1/4 litre of water,add palmoil,allow to boil for 15mins then add salt,pepper,stock cube and crayfish.allow to boil for 10mins.
- 3
Also add the dry Fish,peri wrinkle.keep stirring at intervals to avoid burning.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
Vegetable soup 🍲 Vegetable soup 🍲
With winter around the corner, this delicious soup is going to keep your heart warm and your belly satisfied.Packed with tons of flavor, vitamins and protein and put together in under 30 minutes! Veggie K -
Prawn and vegetable soup Prawn and vegetable soup
This is such a tasty, healthy, warming recipe. Wherever you may be if your seasons cold at the moment, give tjis warming soup a try! My family loves it!!😍 @broni_white - What's in my belly! -
Chicken & vegetable soup. Chicken & vegetable soup.
This is the soup made from my 5 way chicken stock recipe and I have been making this for years for many many people and everyone loves it. This makes 18 servings and added to the puffins and pies makes 36 servings from 1 chicken and a few veg all of which cost around £10.00. Even though there is no chicken in this soup all the goodness and flavour from the chicken is. You can add chicken to bowls if required.Thesingingchef
-
Vegetable Soup Vegetable Soup
For a lover of veg.soup who emphasized on 'extra meat' Jennifer Fanan Gagher -
Hearty Cabbage and Vegetable Soup Hearty Cabbage and Vegetable Soup
This is the consomme soup my mother used to make. She cooked with bacon and spring cabbage.When I have leftover cabbage, or when I forget about my stock and it wilts, I often make this soup.It's also delicious to add onions and mushrooms. Recipe by Nayuho cookpad.japan -
Aromatic Roasted Root Vegetable Soup Aromatic Roasted Root Vegetable Soup
This is a soup I made for a friend who has a dairy allergy. In order to get a rich flavor and thickness I tried roasting as well as other tricks with the ingredients.Change the vegetable ratios and the spices as desired. Changing the ingredients will affect the thickness so adjust through boiling and adding water. Adjust the baking time according to your oven specifications. For 4-6 servings. Recipe by Nooko cookpad.japan -
Vegetable Soup Vegetable Soup
#GlobalApron 2024 week 38 ingredient onion. I love homemade soup. It is so much better than canned. After cooling I measure 4 cups and put in gallon zip lock bags.. I lay them flat on a sheet pan and freeze. They take little room in the freezer and thaw quickly. There really aren’t measurements for this recipe. You can make a small batch or be like me and end up with 16 quarts. cindybear -
Warm Vegetable Soup Warm Vegetable Soup
If you prefer a creamy soup, you could blend this one up red.queen -
Rowdy's Vegetable soup Rowdy's Vegetable soup
Rowdy is my grandma, she got the nickname for being a VERY vocal defender & supporter of her grandchildren. It's what we all call her. This is her favorite winter soup, and the one I grew up with. Tina -
Basic Vegetable Soup Basic Vegetable Soup
When I was eating the "fat-burning soup" that was popular some time ago, I got bored of it and modified it to make it interesting. I reduced the seasonings and ingredients in this recipe so that it can be adapted in many ways.The key is to just flavor it lightly enough so that you can make variations to it easily later on. Try adding miso, soup stock, chicken stock, tomatoes and so on later on. The soup keeps in the refrigerator for a week, and for about 2 weeks in the freezer. I always store it in one-cup portions in the freezer. Recipe by Garumeri cookpad.japan
More Recipes
- Vegan Mint and Coconut Ice Cream
- Caramel Buttercream Frosting and Filing
- Chocolate Shrtbread Cookies Filled with Caramel Buttercream
- Fish salad with Irish potatoes
- Truffle Shiso Pasta
- Profiteroles
- Mike's Creamy Seafood Spread On Bagels & Crostinis
- Besan ki Burfi
- Quick Icecream (no freezer, in 5 min.)
- Soft Chewy Choco Cookies
https://cookpad.wasmer.app/us/recipes/2854127
Comments