Dropscones

Name: Dropscones
Total time: 2700 s
Yield: 3 people
Cuisine: American
Ingredients: 125 g self raising flour; 1 fresh egg; pinch salt; sunflower oil or any oil for drying the sconce; 2 teaspoon sugar

Nollie kerich @cook_8230837

Kericho

This funny yesterday morning I work up and found the table set with something unique.....
mum had decided to change our daily breakfast routine.....
was the first to taste only to find that it was dropscones too sumptous.....love you mum for the new things you introduce us to each and every day

Nollie kerich @cook_8230837

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Ingredients

45minutes

3 people

125 gself raising flour
1fresh egg
pinchsalt
sunflower oil or any oil for drying the sconce
2 teaspoonsugar

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Steps

45minutes

1

Sieve the dry ingridients in a clean dry bowl
2

Make a well at the centre and break the fresh egg at the center
3

Mix the content in the bowl thoroughly until it form thick mixture which is able to flow gently
4

Heat the pan gently.Add drying oil and pour the mixture gently
5

Turn on both sides until its golden brown
6

Serve it when cold... for it to have long lasting taste in your mouth