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🇮🇩 Sayur Bayam (Spinach Soup)
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A picture of 🇮🇩 Sayur Bayam (Spinach Soup).

🇮🇩 Sayur Bayam (Spinach Soup)

Tara Pratiwi
Tara Pratiwi @cook_8349670
Sydney, Australia

Indonesian dish. Indonesian daily main food is rice, and they will eat it everyday with soup or stirfry (as vegetable is the most important to us, also with other side dish (eg : any meat/seafood dish, fritter, egg dish). It is super healthy, zero oil in it. It tastes good, salty, sweet from its veggies, lil bit hot from chilli.

Indonesian dish. Indonesian daily main food is rice, and they will eat it everyday with soup or stirfry (as vegetable is the most important to us, also with other side dish (eg : any meat/seafood dish, fritter, egg dish). It is super healthy, zero oil in it. It tastes good, salty, sweet from its veggies, lil bit hot from chilli.

Read more

🇮🇩 Sayur Bayam (Spinach Soup)

Tara Pratiwi
Tara Pratiwi @cook_8349670
Sydney, Australia

Indonesian dish. Indonesian daily main food is rice, and they will eat it everyday with soup or stirfry (as vegetable is the most important to us, also with other side dish (eg : any meat/seafood dish, fritter, egg dish). It is super healthy, zero oil in it. It tastes good, salty, sweet from its veggies, lil bit hot from chilli.

Indonesian dish. Indonesian daily main food is rice, and they will eat it everyday with soup or stirfry (as vegetable is the most important to us, also with other side dish (eg : any meat/seafood dish, fritter, egg dish). It is super healthy, zero oil in it. It tastes good, salty, sweet from its veggies, lil bit hot from chilli.

Read more
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Ingredients

  • 1 bunchenglish spinach (u can use only the leave, but i like to mix it with the stem)
  • 2carrots (chopped)
  • halftomato (chopped)
  • quarter tin of corn  kernell
  • quarter onion (slices)
  • 1chilli (slices) - optional
  • salt
  • sugar
  • finger root or Chinesse galangal or lesser root (in Thai : krachai)
  • water
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Steps

  1. 1

    In a pot with boiling hot water mix carrot, corn kernell, onion, chilli and finger root then cook until carrot soft.

  2. 2

    Put spinach stir it for a while, add salt and sugar.

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Tara Pratiwi
Tara Pratiwi @cook_8349670
on July 25, 2017 23:47
Sydney, Australia
I am Indonesian, I would like to share Indonesian Recipe, Fiji-Indian Recipe, etc. I love to try new food from other country, also love to do my own experiment with food. Would love to find any vegetarian recipe to balance my meat dishes (I almost cook meat everyday 😤)
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