Potato Salad

Name: Potato Salad
Total time: 900 s
Yield: Serves 4 servings
Ingredients: 2.2 pounds potatoes (about 1 kg); 1 large jar mayonnaise (about 1 1/2 cups or 350 grams); olive oil; salt; pepper; capers; lemon juice; 5 green onions, finely chopped, or 1 large onion, finely chopped

Tassos @cook_8449461

A salad for any season.

A few more tips

TIP: You can add anything else you like to your potato salad. Try adding olives, pickles, peas, etc. Thank you to ANGOLINA for the step-by-step photos.

A salad for any season.

A few more tips

TIP: You can add anything else you like to your potato salad. Try adding olives, pickles, peas, etc. Thank you to ANGOLINA for the step-by-step photos.

Tassos @cook_8449461

A salad for any season.

A few more tips

TIP: You can add anything else you like to your potato salad. Try adding olives, pickles, peas, etc. Thank you to ANGOLINA for the step-by-step photos.

A salad for any season.

A few more tips

TIP: You can add anything else you like to your potato salad. Try adding olives, pickles, peas, etc. Thank you to ANGOLINA for the step-by-step photos.

Saved

Ingredients

15 minutes

Serves 4 servings

2.2 poundspotatoes (about 1 kg)
1large jar mayonnaise (about 1 1/2 cups or 350 grams)
olive oil
salt
pepper
capers
lemon juice
5green onions, finely chopped, or 1 large onion, finely chopped

Saved

Steps

15 minutes

1

Peel and boil the potatoes in salted water.
2

Cut the potatoes into cubes and place them in a bowl or salad dish.
3

Add the mayonnaise and gently mix.
4

Use only as much mayonnaise as needed to coat the mixture, not more.
5

Add a little olive oil, salt, pepper, the juice of one large lemon, the onion, and the capers. Gently mix, being careful not to mash the potatoes.
6

Serve immediately.