Mango rabri

Name: Mango rabri
Total time: 2700 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 1 kg full cream milk; 1 cup sugar; 2 mangoes; 1 drop rose essence; 2-3 chopped dryfruits; 1 tsp cardamom powder; kesar

Anjana Sahil Manchanda @pinchOfBhook

Aligarh (U.P)

#bandhan

Anjana Sahil Manchanda @pinchOfBhook

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Ingredients

40-45 minutes

5 servings

1 kgfull cream milk
1 cupsugar
2mangoes
1 droprose essence
2-3chopped dryfruits
1 tspcardamom powder
kesar

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Steps

40-45 minutes

1

Sab se pehle milk ko boiled hone rakhe,low flame per boiled hone de.
2

Uper Jo malai aati jaye usko kinare per lagate jye.
3

Jb milk 1/2 se kam hone lge tb usme rose essence and sugar mix kar pakaye.kesar mix milk ko add karein.
4

Jb milk rabri ki consistency per aa jye dryfruits mix krde.
5

Thanda hone ke ly rakh de rabri ko..
6

Thandi ho jane per rabri me cut mangoes add kar ache se mix kar de.
7

Dryfruits and rose petals se garnish karein or chilled serve karein.

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Cooksnaps

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Anjana Sahil Manchanda @pinchOfBhook

on August 08, 2017 01:39

Aligarh (U.P)

for more recipes follow me .....FB Pg https://www.facebook.com/Anjana-Ki-Rasoi-158911197982822/blog-https://anjanakirasoi.blogspot.in/2017/08/coconut-petha-laddu.html?m=1