Steps
- 1
Ek pan mein 4 cup water boil karein or shredded lauki add karein aur 15 min boil hone de
- 2
Fir channi me dalke pani nikal de
- 3
Ek pan me boiled lauki,1 teaspoon ghee,sugar add karke lumpy hone tak stir karein,
- 4
Fir milk powder,elaichi powder or colour mix karke ek box me foil ya butter paper apply karke halva set karein
- 5
Uper se chopped pista, almond sprinkle karein, half hour fridge me set karein or cut karke serve karein
- 6
Made this recipe? Share a Cooksnap!
Let Rekha Varsani know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Mad Cook
-

Japanese Miso Scallop on Shell (North part of Japan, Aomori)
Aunty Eiko's international cuisine experience
-

Nelly Thiessen
-

Banana Bread with Brown Sugar Glaze
Nelly Thiessen
-

Ewok Energy Bites (No-Bake Oat Peanut Butter Balls)
Tracy Snyder
-

Yoda Soda (Lime Sherbet Float for a Star Wars Party)
Tracy Snyder
-

Kumkum Chatterjee
-

[deleted] -

Burfi with almond flour and milk powder
Lakshmi Sridharan Ph D
-

pr3ttyf00d
-

StephieCanCook
-

TrailerParkBoils
-

TrailerParkBoils
-

Alfredo Meatball Lasagna with Pesto
skunkmonkey101
-

Simple Cranberry Chicken Salad
StephieCanCook
-

StephieCanCook
-

Vanika Agrawal
-

Indrani Das
-

Vanika Agrawal
-

Rekha Varsani
-

planestoplates
-

Ekta Sharma
-

Arti Mehta












Comments