Spicy tangy cucumber raita
Post 8
Open in Cookpad AppSteps
- 1
Whisk the curd and keep it aside. Peel the cucumber & onion and cut about 1/2 inch from both the ends. Dry the water from it and grate the Cucumber.
- 2
Now put grated onion…&…Cucumber, salt, black pepper into the curd and mix them well. Cucumber Raita is ready.
- 3
Garnish it with cumin powder & Serve it.
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