Steps
- 1
Sab se pahele mirchi ko achhe se dho dijiye
- 2
Ab us me chira lagaye. Our bij nikal de.
- 3
Ab ek kadhai me 1 teaspoon oil daliye us me besan ko bhun lijiye.
- 4
Khusbu aane tak bhune
- 5
Ab is bhune besan ko dish me nikal ke uper bataye huve masale and Salt dal ke mix karein.
- 6
Ab is mix kiya huva masala mirchi me bhare.
- 7
Ab kadhai me 1 table spoon oil daliye garam hojaye tab hing dale. Baad me mirchi dal ke mix karein.
- 8
Ab dhimi aach pe pakne dijiye.
- 9
Bich bich me hilate rahe taki sabhi said se achhe se pak jaye.
- 10
Jab pak jaye to dish me nikal ke serve karein
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