Cocoa Coffee muffins

Name: Cocoa Coffee muffins
Cuisine: Indian
Ingredients: 1 cup Maida/ Flour; 1/2 tsp Baking Powder; 1 tsp Baking Soda; 4 1/2 tbs Cocoa Powder; 3/4 cup Sugar; 1/2 cup Milk; 1/2 cup Oil; 1/2 cup Curd; 1/4 cup Unsweetened Hot Coffee; 1 tsp Vanilla

Abhilasha Gupta @cook_9152188

Bhusawal

Cocoa Coffee muffins

Abhilasha Gupta @cook_9152188

Saved

Ingredients

1 cupMaida/ Flour
1/2 tspBaking Powder
1 tspBaking Soda
4 1/2 tbsCocoa Powder
3/4 cupSugar
1/2 cupMilk
1/2 cupOil
1/2 cupCurd
1/4 cupUnsweetened Hot Coffee
1 tspVanilla

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Steps

1

Preheat oven to 160°
2

In a bowl mix together sugar, flour, cocoa powder, baking powder and baking soda.
3

Make a well in the centre and add oil, milk, curd and vanilla.
4

Mix until all the ingredients are incorporated.
5

Heat coffee and add it to the batter and mix.
6

You can also add 1/2 tsp of instant coffee to 1/4 cup boiling water and use it instead.
7

Divide the batter among cup cakes moulds.
8

Bake for 20-25 minutes or until a skewer inserted comes out clean.
9

Insert toothpick and check it clean out.
10

Cool completely before using it with any other filling and frosting.
11

Sprinkle some colours gems.