SZ Chocolate Chip Cookies

Name: SZ Chocolate Chip Cookies
Cuisine: American
Ingredients: 1 cup + 2 teaspoons unsalted butter, softened; 2 cup firmly packed brown sugar; 1/2 cup sugar; 2 large eggs; 1 1/2 tsp vanilla; 2 tsp strong brewed coffee; 3 1/2 cup flour; 1 tsp baking soda; 1 tsp baking powder; 1 1/2 tsp salt; 3 cup semi-sweet chocolate chips

sperron @cook_3859778

SZ Chocolate Chip Cookies

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sperron @cook_3859778

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Ingredients
1 cup+ 2 teaspoons unsalted butter, softened
2 cupfirmly packed brown sugar
1/2 cupsugar
2 largeeggs
1 1/2 tspvanilla
2 tspstrong brewed coffee
3 1/2 cupflour
1 tspbaking soda
1 tspbaking powder
1 1/2 tspsalt
3 cupsemi-sweet chocolate chips

Cooking Instructions

1

Position oven racks to 1, 3, and 5 (counting from the bottom of the oven).
2

Preheat Wolf oven in CONVECTION at 325°F.
3

In mixer bowl, cream butter with sugars until smooth.
4

Add eggs, one at a time, scraping bowl after each egg.
5

Add vanilla and coffee; continue to mix on medium high speed until mixture is light and fluffy.
6

Sift together flour, baking soda, baking powder, and salt. Add mixture to the bowl with the mixer stopped.
7

Mix in chocolate chips on low speed for 10 seconds.
8

Scrape sides of the bowl and continue mixing until just combined.
9

Line 3 baking sheets with parchment paper.
10

Place dough by 3-tablespoon mounds on baking sheets, twelve mounds per sheet.
11

Place baking sheets on racks in oven.
12

Bake for 15 minutes or until done.
13

Makes about 2 dozen cookies.