Nature's delight

Name: Nature's delight
Cuisine: Indian
Ingredients: 1 katori rice atta; 1 katori hare mater ke dane; 1/2 spoon jeera; 1/2 spoon dhaniya powder; 1 spoon ginger garlic paste; 1/2 spoon garam masala; 1 Pinch hing; 1 spoon chat masala; 2 chopped green chilli; 1 spoon oil; as needed Chopped green coriander; to taste Salt

jaya tripathi @cook_9105596

Kalyan

Healthyjunior
It's tasty yummy and healthy so aap bhi try kijiye.

jaya tripathi @cook_9105596

Kalyan

Healthyjunior
It's tasty yummy and healthy so aap bhi try kijiye.

Saved

Ingredients

1 katori rice atta
1 katori hare mater ke dane
1/2 spoonjeera
1/2 spoondhaniya powder
1 spoonginger garlic paste
1/2 spoongaram masala
1 Pinchhing
1 spoonchat masala
2chopped green chilli
1 spoonoil
as neededChopped green coriander
to tasteSalt

Saved

Steps

1

Matar ke daane ko mixi mey darara piece lo.
2

Ek Kadhi mey oil garam karein usme jeera, hing daale.
3

Ab isme ginger garlic paste daale aur bhune.
4

Ab dhaniya powder daale mater ke dane ka peast daale aur achhe se mix karein.
5

Ab is mey garam masala powder daale aur mix karein.
6

Green chilli aur chat masala daale aur achhe se mix karein.
7

Green coriander se garnish karein aur thanda hone de.
8

Rice ke atte ko ek bowl mey nikale aur usme salt to taste daale.
9

Ab garam paani se atta guthe.
10

Ab iski choti choti puri banaye.
11

Ek puri le uske bich mey stuffing daale.
12

Aur fold karein. Ese hi sab ki staffing daal kar bana le.
13

Ab steamer mey paani garam karein.
14

Aur 15minutes steam de.
15

Humare Nature's delight ready hy.
16

Ise coconut chutney ya tomatoes ketchup ke saat sarve karein.